4 pieces string cheese, halved
1 roll refrigerated pizza dough
16 slices pepperoni
2 Tbsp Newman’s Own® Sockarooni Pasta sauce
Preheat oven to 350 degrees. Roll out pizza dough and slice into 8 equal sections. Spread a spoonful of pasta sauce over each and top with 2 slices pepperoni and a piece of string cheese.
Roll up tightly and pinch to seal edges. Place on a cookie sheet and bake for 15 minutes, until dough is cooked through and golden.
Serve with additional Sockarooni sauce for dipping.
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