Balsamic Chicken, Spinach and Tomato Pasta Salad
Ingredients
1 (20-ounce) package cheese tortellini
1 pound skinned and boned chicken breasts, cooked and diced
1 ½ cups Newman’s Own® Balsamic Vinaigrette Salad Dressing
1 teaspoons Dijon mustard
Salt and freshly ground pepper to taste
2 cups firmly packed fresh spinach, chopped
¼ cup fresh basil, chopped
1 ½ cups fresh cherry tomatoes, halved
½ cup diced yellow bell pepper
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