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Poppy Seed Dressing

Make your salad sing with this creamy concoction. Pass the Poppy!

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Available in: 16 oz.  

Ingredients

Vegetable Oil (Soybean Oil and/or Canola Oil), Water, Sugar, Apple Cider Vinegar, Distilled Vinegar, Onion, Contains 2% or Less of: Salt, Poppy Seeds, Mustard Flour, Xanthan Gum, Citric Acid

Nutrition Facts

Serv. Size
2 Tbsp (30g)
Calories
140
Calories from fat
120
Total fat
13g (20% DV)
Saturated fat
2g (10% DV)
Trans fat
0g
Cholesterol
0mg (0% DV)
Sodium
220mg (9% DV)
Total Carbohydrate
5g (2% DV)
Dietary Fiber
0g (0% DV)
Sugars
5g
Protein
0g
Vitamin A
(0% DV)
Vitamin C
(0% DV)
Calcium
(2% DV)
Iron
(0% DV)
Percent Daily Values (DV) are based on a 2,000 calorie diet.
Legend

Henrik von Newmanstrudel was known throughout Holland as the Tulipmeister, famous for his polka-dot tulips. Deiter der Petre-Metre was known as the Poppymeister, famous for his purple poppies. At the annual Amsterdam Flower Banquet, Henrik and Deiter got into a violent argument and began throwing tulip bulbs and poppy bulbs at each other. Deiter bonked Henrik with a 9O mph poppy bulb that split open on his forehead and popped its poppy seeds all over Henrik’s salad. Deiter apologized, they shared the salad, embraced and danced the poppy polka. This is their delectable dressing passed along by generations of Newmanstrudels to you. Henrik Newmanstrudel IX.