Olive Oil & Red Wine Vinegar Dressing

This is the way to wine and dine a salad.

Available Sizes: 16 oz.  

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Legend

In the Beginning, well – actually right around the Hot Middle, but before the Sad Ending, Romeo and Juliet, during the “Lettuce Love” festival, sitting across from each other at a table – he with a fistful of olives, she with a bust full of grapes – flung themselves together in a display of youthful lust and in the process of squeezing body to body, they squashed grape to olive and olive to grape. An alert busboy, sensing history, caught the co-mingled drip on a single leaf of Romaine, tasted same, immigrated and went on to become the Salad King of Bermuda. Inside we bottle the same stuff.

Ingredients

Red Wine Vinegar, Water, Olive Oil Blend (Olive Oil, Extra Virgin Olive Oil), Sugar, Chianti Wine, Salt, Natural Red Wine Flavor, Contains 2% Or Less Of: Onion Juice, Onion*, Garlic*, Xanthan Gum, Spices, Natural Elderberry Extract And Annatto (For Color)

*Dried

Contains Sulfites

Nutrition Facts

Serv. Size
2 Tbsp (30g)
Calories
50
Calories from fat
40
Total fat
4.5g (7% DV)
Saturated fat
0.5g (3% DV)
Trans fat
0g
Cholesterol
0mg (0% DV)
Sodium
350mg (15% DV)
Total Carbohydrate
2g (1% DV)
Dietary Fiber
0g (0% DV)
Total Sugars
2g
Protein
0g
Vitamin A
(0% DV)
Vitamin C
(0% DV)
Calcium
(0% DV)
Iron
(0% DV)
Percent Daily Values (DV) are based on a 2,000 calorie diet.